I used the seed and vinegar that I had on hand this time. But I plan to try many more varieties on this one. Tonight we had it with Chicken Tenders, it works with pretzels, veggies too....
Canned 1 jar Water Bath method at 20 minutes processing time
Don't like mustard?
Here are a couple other sauces you might try instead or in addition?
|Peruvian Green Sauce|
|Plum Dipping Sauce|
|Red Grapefruit Marmalade|
This mustard and all it's possibilities is a new favorite though.
Give it a try and make your own variety!